BBC CLUBS - LONDON
"The BBC Clubs pride themselves on producing fresh & healthy menu’s using quality ingredients for all its clients, we operate at various locations in London including Television Centre with a huge variety of catering requirements such as Breakfast, Lunch, Evening and Hospitality Catering. We now use Easiyo as our choice of Yoghurts for the diversity as well as the cost factor which has really benefited our GP, Scott Fitzgerald our Senior Catering Manager has designed new Recipes using Easiyo which have been a huge success in all of our outlets, we use the Yoghurt in all areas of the Catering such as Curries, Salad Dressings, Baking and on our Salad Bar which have been received by our clients in a very positive way.
The cost implications have been a great decision for us as this has saved at least half our Yoghurt costs and will impact the other products we use the yoghurt in, we have now introduce the new range of Easiyo products to the menu such as Mousse ad Custard and again the uptake on this healthy but cost effective product has been tremendous.
I would recommend Easiyo to any other caterer for a great range of products at prices that will increase your GP but give your clients a great taste with total flexibility."
Dino Portelli
Chief Operating Officer
BBC Clubs London
More Testimonials ...
Gloucester Police HQ:
Since you introduced me to the yoghurts to try out at my location in Gloucester I haven't looked back. The product was an instant hit with all my customers.
So with the positive feedback I got I started to make individual yoghurts to sell, and when I do, time and time again, I cannot keep up with the production as the flavours and nutritional values appeal massively. I was also given the recipe book to look at, and with me coming from a catering background gave the book a try. What a result! It gave the certain recipes I did try added boost therefore adding to its already popular status.
The product is superb! Easy to make and easy on the pallet!
I always look forward to new products that come out as the products are so versatile.
Thank you for introducing the product to my customers
Trev French
Catering Manager
Gloucester Police HQ
Quedgeley
Compact Catering:
"We have been using Easiyo products across our business for around 3 years and they have proved to be a real success even selling well in traditional manufacturing sites that are male dominated!!
The product is easy to work with it looks great, is consistent and achieves a strong gross profit margin. We have promoted the product through our Appetite for Life Healthy Eating Programme and it has been a huge success.
The support that you have provided has been excellent and our working partnership strong."
Steve Kyffin
Operations Director
Derbyshire County Council:
"EasiYo Yogurt has been on the school menus in Derbyshire for the past 2 ½ years and has been well received by staff and pupils.
The product is healthy, being fat free, tasty and easy for the staff to make fresh as required.
We have always had excellent support from the National Account Manager, Natalie Ross and they continue to work with us on numerous Healthy Lifestyle events.
The product is also cost effective and we have not had any quality issues since introducing it onto our Primary and Secondary menus."
Tim BlowersHead of County Catering Service
Derbyshire County Council
7 Day Catering Ltd:
"We have been using EasiYo Food Service in all of our catering sites for 2 years.
The benefits for using this product are:
• It is a great product - Simple to use
• Quality of the product is always consistent
• It is a cost effective product and fits in with our business demands
• We promote as a Live Yogurt which has the health benefit factor
• Company support is always first Class"
Jeff Bryant
Project Manager
Charlton House Catering:
"To whom it may concern.
We have been dealing with EasiYo Food Service since February 2008. We have not had any problems on the accounting or administrative side of the business which is always a bonus. We will highly recommend EasiYo Food Service to any potential customer of theirs."
Purchasing Co-ordinator
Sodexo:
"I feel easiyo has helped us offer within schools a healthy cost effective yoghurt, that is easy to use, is always available so we can make it when required,with no wastage. The product can be used in many dishes and the support and and ongoing product development shown by easiyo is excellent"
Ian BarnettEducational Development Chef
Sodexo
St Annes College, Oxford:
"As a College we recognise that students are certainly watching ‘the pennies’ more so now than ever before & we as the Catering Department, St. Anne’s College, Oxford are always looking for ways to try & help them to do this by bringing in new products & ideas.
So, in March 2011 we started using Easiyo, I might say with some scepticism. Firstly, we trialled Easiyo Greek Yoghurt in our small coffee shop, where we hadn’t served yoghurt previously, it was an immediate success.
After convincing the Head Chef & his team how good it was & how popular, we all agreed, we should replace our ‘bought-in’ yoghurts & sell Easiyo in the main Dining Hall & all other catering areas throughout College. Not only is it a hit with students but the Academics too with one Professor having 3 x 8oz Mango topped Greek yoghurts daily for his dessert at lunch!
We now use Easiyo Greek & Natural yoghurt along with six of the different Easiyo Fruit Pulps & have two Easiyo yoghurt making machine as we found we couldn’t keep up with demand with just one machine.
We are ordering approximately 4 cases of Greek yoghurt & 2-3 cases of Natural every month and with a saving for the student in the region of 10p/8oz yoghurt pot. Since taking Easiyo, I would estimate we have increased our yoghurt sales by 60%. Placing an order is quick & easy, it’s a call in the morning for a next day delivery.
Now we are all experimenting with the yoghurt for example the Chefs are using it for dressings, savoury dishes as well as desserts. "
